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Cruising with Regent's Seven Seas Navigator

I recently had the opportunity to cruise for several days on the Navigator during a charter we had arranged.  As the cruise was highly customized I thought it might be best to assist our client for a few days. 

We recently reviewed this ship after she came out of a major dry docking during which millions where spend in revitalizing the ship so I won’t go into a lot of detail about the actual ship.  Needless to say the ship looks like new and actually even better than new.   

What I would like to focus on in this review is what is happening with the on board product on the Navigator and Regent in general.  Having cruised on the Mariner back in March and now on the Navigator I can honestly tell you about some great changes that I have seen and experienced first hand. 

First of all is the food.  On this cruise the Executive Chef, Ronald Brandl, for Regent came along as well.  On of the biggest changes I noticed first on the Mariner and now on the Navigator is the local purchasing taking place.  Most noticeable is having actual fresh fish from the area you are cruising showing up very frequently.  Ronald confirmed a new policy of giving each ship’s head chef a budget to spend in the various ports of call the ships visits.   

This is a great idea in my opinion.  When traveling the world I think most people want to experience some of the specialties from the areas their visiting.  According to Ronald the Chefs can purchase fish, fruit, vegetables, various specialty meet items, wines and other products that area is known for.  It really makes for some interesting menu options. 

There also has been some positive changes in the Portofino Grill at night time.  They have now added a changing selection of three main course items nightly and the starter courses also now change during the course of your cruise.  This makes this venue much more interesting rather than being a place you would tend to only visit once during your cruise.  This is still one fun evening with the wine tasting and canapés starting at 7 pm and then dinner and the entertainment starting at 7:30 pm.  The head waiter that sings like Frank Sinatra is great! 

Overall it is very easy to see that Regent is putting their money where our mouth is as the food, selection and menu variations are great.  

The second big change was the implantation of an entirely new entertainment program on the Navigator that will be rolling out to all of the ships.   We had known for months that this change was coming and this would be the second cruise with the new package onboard and the first charter using it.  Needless to say we had a few reservations but let’s face it small ship entertainment has never been that great to begin with.    

The key element of the new entertainment program is a great 9 piece band.  We where told the group did rehearsals in Orlando, which should tell you something, for over 30 days before heading to sea.  The group is young, talented and play a wide variety of music.  The great thing is that they can break down into various sizes to play in the various lounges.  How about a hot jazz trio on deck while cruising or a 5 piece band playing music that you can actually dance to?  These guys are good!   It also gives charterers or groups great entertainment options.    

As an example on the formal night we had a James Bond Martini party in Galieo’s Lounge which featured a 5 piece group playing the music from the James Bond movies over the years.   There are several other themed entertainment shows that can be provided after the evening show. 

Normally provided evening entertainment will have two “headliners” and a menu of production shows to select from for a one week cruise.  I only had the opportunity to see Kenny Smiles and the new Vintage Vegas production show.  Kenny Smiles is fantastic and we actually requested him for this charter having seen him in the past.  The Vintage Vegas show was great and got standing ovations.  Great music and staging performed by the 9 piece band, four singers and four dancers.  

All in all Regent keeps improving their product.  All of the ships have now completed extensive dry dock periods with only flat screen TVs and inter-reactive TV to come.  Their onboard improvements, while they might seem small, do make a big difference in making the cruise a totally 5 star experience                

Contributed by: Steve Bloss - June 2007.  The views expressed in this report are solely those of the author and  not necessarily those of WWTCA